New Year's Eve at the Royal Armouries

From £79 per person

Welcome to the hidden world of the Roaring Twenties, an era of decadence and indulgence... it really is time to party!

Christmas 23

The Big Night

Welcome to the hidden world of the Roaring Twenties, an era of decadence and indulgence... finally it really is time to party! Choose the glitz of the Gatsby bar for a glass of prosecco or a classy cocktail, the vibe here is exclusive and exuding glamour. Relax with the laid-back soundtrack and admire the awesome aerial trapeze performances.

Alternatively, head into the hot, lively and jumpin' jazz bar, where the atmosphere is charged and the music is pumping. Take your seats under one giant, twinkling, star-lit ceiling, as our award-winning caterers serve three courses of delicious fine dining. Each dish is interspersed with dramatic bursts of entertainment from our spectacular cast. With dinner enjoyed and the drinks flowing... prohibition is finally over.

With the dancefloor open, show off your moves! Throughout the evening there are two styles of music delivered from our house 12-piece band UTC and Martin our resident DJ. Whatever your choice, we guarentee atmospheric floor fillers and absolute classics to dance the night away.

Glitterball

From £79 per person

  • Red carpet welcome
  • Happy Hour 6pm - 7pm
  • Themed room and star-lit ceiling
  • Festive Novelties
  • Cocktail and Champagne bar
  • Late bar
  • Three-course set menu
  • Live 12 piece Band, DJ and entertainers to take you to midnight
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The menu

Starter

Hot Smoked Salmon, watercress mousse, pickled apple, toasted sourdough

Mushroom Parfait Mushroom ketchup, sourdough (Vegetarian)

Main Course

Roasted Grass Fed Sirloin, with beef and ale pie, colcannon potato, caramelised carrot, meat juices

Cauliflower steak, cauliflower and broccoli pie, cavolo nero, capers, golden raisins, pine nuts (Vegetarian)

Dessert

Milk Chocolate Cremeux, caramelised pear, tonka bean ice cream, crispy puff pastry (Vegetarian)

Rich Dark Chocolate Mousse, toasted mandarin segments, mandarin gel (Vegan)

Dates & availability

Tickets available Tuesday 31 December £79.00 Book Tickets Book